Ken Riding, owner of La Vista Vineyards in Paso Robles, has been my guide to the exploration and enjoyment of the wine region that has quickly become my second favorite (still a sucker for Napa) in …
The Epicure
Hyper-decanting
Wine: Decanting in a blender?, from Jessica Yadegaran San Jose Mercury News post, Oct 28, 2013. Jessica cites Nathan Myrhvold...the best way to decant even a prized or aged wine is to whip it with …
Clos Pegase, Napa Memories
From the Digital Journal, August 21, 2013, "Vintage Wine Estates Purchases Clos Pegase Winery." And in the Wine Spectator, "Napa's Clos Pegase Sold." I have a fondness for this winery. In my …
Tim Fish On Best Temps for Wine Drinking
Tim Fish as Dr. Vinny, blogpost on proper serving temperatures of wine. I'm apparently drinking my reds too warm and my whites too cold! …
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IntoWine, “Top 100 Most Influential U.S. Winemakers”
Recent post by Michael Cervin published on IntoWine.com. Some surprises, and of course, subjective calls. For example, I love both Thomas Rivers Brown and Justin Smith. To rank one at #84 and the …
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